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At least one year of experience in the classroom with children from 2 months to 4 years in an early childhood school or daycare
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Food Handlers certificate from Health Department
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FBI fingerprint background check
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State background check
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CPR and First Aid valid certificate
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Excellent presentation
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Fluent English and Spanish
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TB test
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Copy of Social Security and Driver’s License
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Notarized Affidavit
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College Transcript or High School Diploma
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Three letters of recommendation